The average group size is 2 to 35 for excursions with cocktail and buffet style food and beverage service.
A gorgeous Corain, teak and stainless galley are forward of the salons with doors opening to both the port and starboard side decks. A varnished mahogany and teak after deck, with a full service wet bar and combination cocktail/dining table is aft of the main salons with access via double French doors.
Wing doors open to the covered side decks. The fore deck has seating for eight along with six portable teak deck chairs and can comfortably accommodate up to twenty-five standing guests.
The enclosed, upper deck pilothouse has day bed seating for eight and an after deck seating for nine guests. Accommodations for five guests, in 2 staterooms with two en suite heads are available for special arrangements term charters. The mid-ship engine/laundry room separates the quarters (two cabins and dinette) from the guest suites, which are each accessed from private companionways. The summer cruising areas include the Long Island Sound and New York Harbor/Hudson River.